Join us for an intimate three-course Rum Dinner at the historic Crown Hotel on Thurs 11th August.
Taste a selection of Mount Gay Rums, and indulge in a delicious paired menu, curated by our head Chef.
The evening will be hosted by Spirits Platform National Ambassador, Mark Hickey who will educate and explain each variety.
Tickets are $120pp
Note: Bookings Essential as spaces are extremely limited.
Drink responsibly.